Two Philippine schools have placed for the first time in the global top 100 of QS' world university rankings by subject

PH breaks into QS global top 100 by subject, but still far behind SEA neighbors

Cristina Chi
Philstar Global
08 April 2026

MANILA, Philippines — Two Philippine schools have placed for the first time in the global top 100 of QS' world university rankings by subject, according to its latest edition, but the country still trails its Southeast Asian neighbors with higher-ranked academic programs.

Ateneo de Manila University entered the 51–100 band in Theology, Divinity & Religious Studies, climbing from 101–150 last year. The University of the Philippines debuted in the same band for Library & Information Management, a subject in which it had not previously been ranked. Neither university had placed in the top 100 in any discipline before.

The Commission on Higher Education called the two schools' placements a "historic breakthrough for the country."

Hospitality & Leisure Management also emerged as the Philippines' strongest subject, based on QS' rankings, with three schools — Adamson University, Lyceum of the Philippines University and UP — all placing in the global top 200.

The rankings, released late March by London-based higher education analysts Quacquarelli Symonds (QS), evaluate how specific academic programs — not universities — stack up globally. Unlike QS' overall university rankings, which rate institutions as a whole, the subject edition zeroes in on specific disciplines, from archaeology to veterinary science, across 55 fields.

Programs are scored on five indicators, weighted differently by discipline: how academics and employers worldwide rate the institution in that field, and how its research performs in terms of citation impact, productivity, and international collaboration. 

Research data is drawn from Elsevier's Scopus database; reputation scores come from global surveys of over 150,000 academics and 100,000 employers.

Rankings like QS have faced growing scrutiny, particularly from academics in developing countries who say the metrics favor well-funded Western institutions. Fidel Nemenzo, former UP Diliman chancellor, wrote in a BusinessWorld piece this month that the system rewards what is easily counted — citations, publication volume — while ignoring teaching quality and public service. 

QS' latest rankings by subject show a considerable gap between the Philippines and its regional peers. Malaysia fielded 356 ranked entries from 28 institutions, with 44 programs in the global top 100, 14 in the top 50, and one in the top 10. 

Indonesia had 189 entries from 26 universities and 15 were in the top 100. Thailand had 170 entries from 16 institutions and 18 top-100 programs. The Philippines had 47 programs from six schools — and two in the top 100.

Of the Philippines' 47 ranked programs, 14 climbed in rank, five dropped, 19 stayed stable and nine were new. Seven entries hit record-high ranks: UP in Library & Information Management, History (201–250), Arts & Humanities (257), and Life Sciences & Medicine (316); Ateneo in Theology; Adamson in Hospitality & Leisure Management (101–150); and De La Salle University in Philosophy (151–200).

Hospitality as the Philippines' best program

The Philippines' highest showing in any single discipline came in Hospitality & Leisure Management, where three schools placed in the global top 200, more than in any other subject.

Adamson University debuted at 101–150, the highest Philippine rank in the field. Lyceum of the Philippines University ranked 151–175, and UP debuted in the same band. Both Adamson and Lyceum were entirely new to the QS subject rankings this year.

No other program offering performed at this level. The next most represented programs — Business & Management Studies, Economics & Econometrics, English Language & Literature, and Politics & International Studies — each had three schools ranked, but none placed higher than the 151–200 band.

The University of the Philippines accounted for 22 of the country's 39 narrow subject entries — more than half — and all four broad faculty area entries. 

Two PH cities in UN's 20 Cities Towards Zero Waste

Iloilo City, San Fernando (Pampanga) among UN’s 20 cities towards zero waste

MARIEL CELINE SERQUIÑA
GMA Integrated News 
31 March 2026

Iloilo City and San Fernando, Pampanga have been named among the United Nations’ 20 Cities Towards Zero Waste, recognizing local governments that have demonstrated ambitious and innovative approaches to reducing waste.

The recognition highlights cities advancing circular economy solutions and building more sustainable, resilient, and inclusive urban systems.

The initiative is led by the UN Secretary-General’s Advisory Board on Zero Waste, with support from UN-Habitat and the UN Environment Programme.

The UN also recognized the following cities for their zero-waste efforts:

    Accra (Ghana)

    Bologna (Italy)

    Chefchaouen (Morocco)

    Dar es Salaam (Tanzania)

    Dehiwala (Sri Lanka)

    Florianópolis (Brazil)

    Gaziantep (Türkiye)

    George Town (Malaysia)

    Hangzhou (China)

    Kisumu (Kenya)

    Kuala Lumpur (Malaysia)

    Lilongwe (Malawi)

    San Francisco (United States)

    Sanya (China)

    Suzhou (China)

    Varkala (India)

    Yokohama (Japan)

    Zapopan (Mexico)

According to the UN Environment Programme, the world generates more than 2.1 billion tons of municipal solid waste each year.

This underscores the critical role of cities in addressing the global waste crisis and its impacts on climate change, biodiversity, public health, and livelihoods.

The 20 Cities Towards Zero Waste initiative aims to recognize city leadership and innovation while promoting the exchange of best practices and lessons learned.

It also seeks to inspire other cities to pursue zero-waste strategies and adopt local-level circular economy approaches.

“Cities are at the frontline of the zero-waste transition. Local and regional governments are managing waste systems; they are reshaping local economies, influencing consumption patterns, and advancing inclusive solutions that integrate informal workers and communities,” said Anacláudia Rosbach, Executive Director of UN-Habitat.

The UN official emphasized the importance of local governments in driving environmental and systemic change, noting that cities play a central role in advancing sustainable development.

“This initiative underscores the critical role of cities as implementers of change. It demonstrates how local action, when supported by strong governance and partnerships, can accelerate the transition toward more resilient, circular, and inclusive urban systems,” she added.—MCG, GMA Integrated News

Philippine universities held steady positions in the 2026 QS World University Rankings

UP, Ateneo, La Salle hold ground in 2026 QS rankings

SHERYLIN UNTALAN,
GMA Integrated News 
26 March 2026

Philippine universities held steady positions in the 2026 QS World University Rankings by Subject, with leading institutions maintaining their global brackets in English and improving placements in broader fields such as Arts and Humanities. 

The latest rankings, released by Quacquarelli Symonds (QS), assessed more than 21,000 academic programs from around 1,900 institutions across 100 countries, covering 55 disciplines grouped into five major subject areas.

English Language and Literature

In English Language and Literature, three Philippine universities retained their 2025 global brackets:

University of the Philippines (UP) remained in the 151–200 bracket, with an academic reputation score of 63 and a global rank of 153.

Ateneo de Manila University stayed within the 201–250 bracket, posting an academic score of 58.3 and rank 226.

De La Salle University (DLSU) also held its position in the 201–250 bracket, with an academic score of 59 and rank 211.

These results supposedly indicate relative stability among the country’s top universities in humanities-driven disciplines, even as global competition intensifies.

Arts and Humanities

In the broader Arts and Humanities category, Philippine universities showed notable improvements:

UP climbed to rank 257, up from 331 in 2025, with an academic reputation score of 70.2.

Ateneo improved to rank 333, from 345 previously.

DLSU advanced to rank 365, rising from the 401–450 bracket last year.

The upward movement reflects strengthening recognition of Philippine institutions in interdisciplinary humanities research and teaching.

Global trends: Asia-Pacific on the rise

QS noted that the 2026 subject rankings reflect shifting dynamics in global higher education.

Northern America remains the most represented region overall, but Asia-Pacific systems are gaining ground.

Southern Asia (40%) and Southeast Asia (38%) recorded some of the highest proportions of institutions moving up in the rankings.

Emerging fields are also reshaping the landscape. Computer Science and Information Systems and Medicine remain the most widely ranked subjects, while Data Science and Artificial Intelligence saw the highest number of new entries.

Meanwhile, more established regions, including Eastern Europe and Eastern Asia, posted higher shares of institutions moving down the rankings, signaling increased global competition.

Despite limited movement in English studies, the improved standings of Philippine universities in Arts and Humanities highlight gradual progress in global academic reputation.

The 2026 results underscore a broader trend: while traditional education hubs remain dominant, universities in developing regions—including Southeast Asia—are steadily gaining visibility in international rankings.—MCG, GMA Integrated News

Jollibee advanced to the fifth spot in global ranking of the world’s strongest restaurant brands

Jollibee rises as 5th strongest restaurant brand worldwide

Richmond Mercurio
Philstar Global
26 February 2026

MANILA, Philippines — Homegrown fast-food chain Jollibee has emerged as the fifth-strongest restaurant brand worldwide, based on a new report by brand valuation consultancy firm Brand Finance.

Jollibee advanced to the fifth spot in global ranking of the world’s strongest restaurant brands for 2026 from ninth place in 2025, with its brand strength index improving to 87.9/100 from 83.9 the previous year.

Jollibee, which is the flagship brand of Asian food conglomerate Jollibee Foods Corp., remained the Philippines’ sole representative among the world’s 25 most valuable restaurant brands and is the only Philippine and Southeast Asian brand included in the global ranking.

Ernesto Tanmantiong, Jollibee Group global president and chief executive officer, said the recognition reflects the brand’s rising global competitiveness and equity.

“Being ranked among the world’s strongest restaurant brands by Brand Finance signals that Jollibee is winning in superior taste and strengthening consumer preference across markets. It reflects the trust we have built, the disciplined execution of our teams and the growing power of our brand,” Tanmantiong said.

Brand Finance reported that Jollibee’s brand value rose by 32 percent to $3.3 billion in 2026, placing it 18th among the world’s 25 most valuable restaurant brands.

As the only Philippine and Southeast Asian brand in the global ranking, Brand Finance said Jollibee’s performance underscores the ability of home-grown brands to compete internationally through disciplined execution while sustaining strong brand equity and expectations for future earnings.

Jollibee’s continued expansion across Asia, North America and the Middle East has strengthened long-term growth visibility while preserving brand leadership in its core market.

The Philippines remains in a favorable position to attract investments and deepen regional cooperation

 ‘Philippines in good spot’

Despite rising trade tensions

Story by Keisha Ta-Asan
Philstar Global
25 February 2026

MANILA, Philippines —  The Philippines remains in a favorable position amid evolving global trade dynamics and will continue engaging the United States while leveraging its role as ASEAN chair to attract investments and deepen regional cooperation, Finance Secretary Frederick Go said yesterday. Speaking on the sidelines of the ASEAN Editors & Economic Opinion Leaders Forum, Go said the government would maintain dialogue with the US through existing trade channels even as uncertainties persist.

“Of course we will continue to engage with the US. The foreign trade desk continues to do that,” he said.

“As I always say, the majority of our semiconductors are exempted and the majority of our key agri exports are exempted. So I’d say we’re in a good spot, but of course we will continue to engage with our counterparts there,” Go added.

The global trade environment has grown more uncertain after US President Donald Trump announced plans to raise global tariffs to 15 percent, following a Supreme Court ruling that struck down his earlier sweeping import duties. The move has heightened concerns among trading partners and exporters, including those in Southeast Asia, as governments weigh the impact of potential disruptions to supply chains and market access.

In his keynote speech, Go said the Philippines intends to capitalize on its position as ASEAN chair by aligning economic policies with regional priorities such as stability, connectivity and inclusive growth.

He noted that Southeast Asia remains one of the world’s fastest-growing regions, supported by favorable demographics, expanding trade corridors and deeper economic integration. Within this context, the Philippines is positioning itself as a model for policy execution and investment facilitation.

“Across ASEAN, competition for quality investment has intensified and investors increasingly compare destinations based on execution capacity, not just policy announcements,” he said.

Go said the government’s strategy centers on improving the ease, cost and predictability of doing business, anchored on several major reforms aimed at attracting long-term investments.

According to Go, the Philippines is well positioned within Indo-Pacific trade routes and supply chain realignments, particularly in clean energy and advanced manufacturing.

Renewable energy has emerged as a major investment driver, with a large portion of registered investments flowing into solar, wind and hydropower projects.

He also pointed to opportunities in electric vehicle components, semiconductors, smart agriculture and creative industries, noting continued expansion by global electronics firms.

Go said recent trade negotiations underscore the need for the Philippines to diversify export destinations.

“What it made clear to us is that we have to open new markets. We have to create new markets for the Philippines to trade with,” he said, citing ongoing efforts to secure more economic partnership agreements.

Among the priorities is a planned free trade agreement with the European Union, which he described as a key target for this year.

As ASEAN chair, Go said the Philippines aims to strengthen regional economic cooperation and raise investor confidence across member states.

“Our message to investors is framed within ASEAN’s broader growth story. The Philippines is open for business. It is prepared for long-term partnership within a fast-growing regional block,” he said.

He added that the country seeks long-term partnerships anchored on policy reforms, investment facilitation and regional collaboration to translate growth into shared prosperity.

More Philippine companies landed on TIME’s list of the best companies in Asia-Pacific 2025

36 Philippines firms in TIME Asia-Pacific’s best list; BPI cracks top 10

Richmond Mercurio
Philstar Global
13 February 2026

MANILA, Philippines —  More Philippine companies landed on TIME’s list of the best companies in Asia-Pacific this year, led by Ayala-controlled Bank of the Philippine Islands (BPI), which broke into the top 10.

A total of 36 Philippine companies made TIME and Statista’s Asia-Pacific’s Best Companies of 2026 list, up from 29 firms a year earlier.

In ranking the region’s best companies, three key metrics were used to assess firms: employee satisfaction, revenue growth and environmental, social and governance or ESG evaluations.

BPI was the highest-ranked Philippine firm on the list, placing 10th among 500 companies with an overall score of 93.83.

Coming in at second place was Ayala Corp., the country’s oldest conglomerate, at No. 35, followed by the SM Group’s banking arm, BDO Unibank, at No. 47.

Two other Filipino companies made the top 100 – Ayala’s real estate arm, Ayala Land, at 73rd and Frederick Dy-chaired Security Bank at 88th.

SM Investments, the Sy family’s investment holding firm, landed at 101st, followed by broadband services provider Converge ICT Solutions  at 115th.

Yuchengco-led RCBC and Aboitiz-led UnionBank came in at No. 137 and No. 140, respectively.

Rounding up the top 200 were beverage firm Ginebra San Miguel at the 150th spot, Asian food conglomerate Jollibee Foods at 152nd place and Lucio Tan-owned Philippine National Bank at 185th.

Also making the list were Alliance Global Group (227th), SM Prime Holdings (229th), Universal Robina Corp. (246th), Meralco (250th), Manila Water (264th),  Chinabank (273rd), JG Summit Holdings (302nd), Filinvest Development Corp. (306th), Megaworld (309th), Bloomberry Resorts (320th), ICTSI (340th), Robinsons Retail Holdings (341st) and Cebu Pacific Air (350th).

Other Philippines companies included were PLDT (371st), Land Bank of the Philippines (375th), Concepcion Industrial (404th), Vista Land (408th), ACEN (410th), Globe Telecom (448th), Puregold Price Club (452nd), San Miguel (476th), Apex Mining (479th), Max’s Group (494th) and Wilson Depot (499th).

TIME said that banking and financial services once again dominated this year’s ranking of the region’s best companies.

Indian firms made up the lion’s share, taking up 179 spots in the list.

Overall, Singapore’s DBS Bank claimed the top spot, followed by the Commonwealth Bank of Australia, Toyota and Sumitomo Mitsui Financial Group of Japan and India’s Mahindra Group.

Completing the top 10 were Australia’s Woolworths Group and QBE Insurance Group, South Korea’s Hyundai, Bendigo and Adelaide Bank of Australia.

IT’S AN A+ grade for the Philippines in serving as host of a Women’s Tennis Association

Philippines has bigger chance of staging higher-level tournaments

Business World
February 1, 2026

IT’S AN A+ grade for the Philippines in serving as host of a Women’s Tennis Association (WTA) tournament for the first time in history at the new-look Rizal Memorial Tennis Center.

From players to coaches, WTA officials and fans, the country passed the test across the board with flying colors for now a bigger chance of staging higher-level tournaments in the coming years.

“It’s a smashing success. We’ve talked to some of the coaches and players; and all of their reviews were very good. There are minimum standards (court, venue, hotel) that were supervised by the WTA but I think we went beyond that, including the exceptional hospitality of the Filipino people. Everyone is happy and want to be part of something great,” beamed Philippine Tennis Association (PHILTA) Secretary General and Navotas City Mayor John Rey Tiangco, a former tennis player himself.

“Well, to tell you the truth, it’s an excellent turnout… If you’re asking me if the Philippines would be ready to do a tournament of a higher caliber, then they’re ready,” said WTA supervisor Cristina Romero Contla from Mexico.

The Philippines never had a tennis tournament of international standards as the WTA until this year with the Philippine Sports Commission led by Chairman Patrick “Pato” Gregorio and the PHILTA teaming up to make it happen, thanks to an inspiration from world sensation Alexandra Eala.

Although Ms. Eala failed to reach the final of her first professional home tournament, the bigger picture of trying to impress the world with the country’s capability to stage international events was achieved, not to add a thrilling finale that was supported by the Filipinos nonetheless.

Tickets, in fact, were sold out from Day 1 to the final with or without Ms. Eala as crowd darling Donna Vekic of Croatia and eventual champion Camila Osorio of Colombia were showered by an equally warm love from the home fans.

For the WTA, that exceptional Filipino hospitality — marked by the nail salons, spas and other wellness service inside the venue atop the standardized gyms, hotels and courts — was the X Factor, putting the Philippines in a league of its own compared to other countries as a host.

“Well, I have to say that I have done several 125s and I have to say this has a very high standard for it. Actually, it competes with 250s in different categories. And I think that the most important part is that we all felt very welcome here in the Philippines,” added Ms. Contla.

The distinguished players, who have been all over every city for the year-round WTA Tour, agreed.

“I think aside from Colombia, this is No. 1 for me,” said Ms. Osorio, whose magical run in Manila included a 6-4, 6-4 win over local star Ms. Eala and punctuated by a 2-6, 6-3, 7-5 win over Paris Olympics silver medalist Ms. Vekic. “I’ve never seen many people in my match away from home. It’s a pleasure to play for you. I hope I can come back.”

“It was really a pleasure playing in front of you. This city deserves a bigger tournament in the future so I hope to come back. I don’t know much Filipino but maraming salamat,” added Ms. Vekic, dubbed as “adopted Filipina” after being a good sport to Ms. Eala despite losing in their last two overseas matches leading to Manila.

“It is super nice. I think that everybody agrees with me that the tournament seems to have existed for years. It is so well-organized,” added German legend Tatjana Maria, the No. 1 seed in the trailblazing tourney. “It is super, super good here. Everyone is super kind.”

All of these signs lead to a WTA 250 next year, most if not everyone expects.

But while the country checked all the boxes in its first WTA foray as part of a three-year contract with the WTA and as much as Filipino fans wanted it, there’s more to it than hosting a 250 or higher level.

Compared to the 125 level which WTA owns and offers for franchise in up to 60 cities each year, the 250s, 500s and 1000s are already set annually with ownership from private entities.

“Of course, people want bigger and better ones, that’s expected. But it’s a different process,” Mr. Tiangco clarified. “We’ll have to deal with them. It’s either you lease or buy it so we have to negotiate. It’s not a sure thing.”

For now while trying to pull all the stops for 250s and higher tournaments, the Philippines will make the most out of its WTA franchise even with the base 125 levels along with the planned hosting of Asian junior and ITF tournaments. — John Bryan Ulanday

Camiguin among New York Times' '52 places to go in 2026'

Camiguin among New York Times' '52 places to go in 2026'

GMA Integrated News
28 January 2026

Camiguin is among the New York Times’ “52 Places to Go” in 2026.

Listed No. 37, Camiguin is described as a “water lover’s paradise with sandbars and hot springs."

“Camiguin is foremost a destination for those who love the water, with treasure-chest-size neon clams, an abundance of sea turtles around white sandbar islets, hot and cold springs, and waterfalls for bathing,” the New York Times writer Patrick Scott wrote.

The article also noted Camiguin’s soon-to-open boardwalk in the town of Mambajao later this year, as well as its sunken cemetery and its reputation as a sports tourism destination for swimming and running races, including triathlons.

Earlier in January, Governor Xavier Jesus Romualdo said in a statement that tourist arrivals in Camiguin increased from 288,558 in 2024 to 397,818 in 2025, a nearly 37.86% increase.

Other Southeast Asian countries featured on the list include Penang, Malaysia, Bangkok, and Vietnam.

“52 Places To Go” is an annual travel list published by the New York Times. — Hermes Joy Tunac/LA, GMA Integrated News

Asia’s first portal opens in the Philippines

Asia’s first portal opens in the Philippines

GMA Integrated News
26 January 2026

The global art portal has finally expanded to Asia, landing in Bonifacio Global City, Taguig.

The installation marks the first Portal in the Philippines and only the sixth worldwide. It has existing locations in the United States, the United Kingdom, and Lithuania, where the project originated.

Located on 5th Avenue at Bonifacio High Street in Taguig, the BGC Portal features a 24/7 livestream connecting it with Portals in Vilnius (Lithuania), Lublin (Poland), Dublin (Ireland), Philadelphia (United States), and Ipswich (United Kingdom).

Additional Portals are set to launch in Brazil and other countries later in 2026.

“Bringing the Portal to BGC in Manila, a city known for genuine warmth and a deep sense of human connection, expands our vision of a world connected not by borders, but by direct human encounter,” Portals Organization founder Benediktas Gylys said in a press release.

The BGC Portal is spearheaded by the Portals Organization, a global network based in Vilnius and Berlin that creates creates immersive spaces connecting people across borders to experience Earth as one.

First conceived in 2016 by Gylys, the first Portals installation opened in 2021 connecting Vilnius and the Polish city of Lublin.  

— Hermes Joy Tunac/LA, GMA Integrated News

Filipina nominated for best cinematography at Oscar's

 Filipina cinematographer Autumn Durald Arkapaw makes Oscar history with 'Sinners'

Iza Iglesias 
Manila Times
23 January 2026

MANILA, Philippines — Cinematographer Autumn Durald Arkapaw has entered Oscar history as the first Filipina and the first woman of color nominated for best cinematography.  

Arkapaw was nominated for her work on the 2025 horror film “Sinners,” directed by Ryan Coogler, which led all films this year with a record 16 Academy Award nominations. Her recognition places her in a category that has long excluded women, with only three ever nominated and none having won. 

Arkapaw, born in Oxnard, California, and raised in the San Francisco Bay Area, is of Filipino descent on her mother’s side and African American Creole on her father’s. She follows Rachel Morrison as only the second woman nominated in the category and Matthew Libatique as the second Filipino nominee. 

Her work on “Sinners” was already historic even before awards season. Arkapaw became the first female cinematographer to shoot a feature film on large-format IMAX 65mm and Ultra Panavision 70, formats typically reserved for big-budget epics and rarely helmed by women. 

Reflecting on the nomination, Arkapaw told Variety, “To have other people, like young girls and boys see you out there, speaking about what you do and showing them that it matters, that’s been really fun. I thought how special it would be for in the future someone to look up this nomination, because I’m the fourth woman. And I know the ones that came before me.” 

She said attending the Oscars with her son will make the moment even more meaningful. 

“My son can go because he’s that age. So that’s going to be fun for me, just seeing his reaction to all of this, and just seeing his little face react to all of this stuff. Because, you know, when we make these films, I have to be away. And I think for him to see what that culminates to is really special,” she added. 

Arkapaw studied art history at Loyola Marymount University and later graduated from the AFI Conservatory’s cinematography program in 2009. She began her career in advertising and as a camera assistant before moving into feature films. In 2022, she was invited to join the American Society of Cinematographers, one of the industry’s most prestigious professional organizations. 

Though often behind the camera, Arkapaw has spoken about the importance of visibility in filmmaking. She told Vogue Philippines in a previous interview, “We know there will be black and brown girls and boys who see themselves in us, looking for inspiration. If we approach our work with care, it can help light the way for someone else’s journey, and to me, that’s truly beautiful.” 

The 98th Academy Awards ceremony will take place on March 15 at the Dolby Theatre in Hollywood, Los Angeles. 

Philippines makes major natural gas discovery

Philippines makes major natural gas discovery

Kristina Maralit,Ed Paolo Salting,Allen Limos
Agence France-Presse 

The Manila Times
20 January 2026

(UPDATE) THE Philippines has struck natural gas at Malampaya East-1, the first major discovery in more than a decade, President Ferdinand Marcos Jr. announced Monday.

In a video message posted online, Marcos said this gives “fresh momentum to our efforts to secure a stable and reliable energy supply for the country.” The discovered reservoir is located about five kilometers east of the existing Malampaya field and estimated to contain around 98 billion cubic feet of gas in place.

This is equivalent to almost 14 billion kilowatt-hours of electricity per year that could supply electricity to more than 5.7 million households, 9,500 buildings or almost 200,000 schools.

Based on initial testing, the well flowed at 60 million cubic feet per day.

“This indicates that the well has the potential to produce even more, confirming it is a high-productivity resource comparable to the original Malampaya wells,” Marcos said in Filipino.

Aside from the natural gas, the discovery also includes condensate, a high-value liquid fuel that can help support the government’s efforts for the stabilization of the country’s power supply.

“We are proud that Filipinos led this drilling. Most importantly, they completed it without any accidents or environmental incidents,” the chief executive said.

“This is proof that when the government’s direction is clear and our partners are efficient, we can strengthen the country’s energy security,” he added.

Marcos said the achievement was made possible through the work of the SC 38 Consortium led by Prime Energy Resources Development B.V. in partnership with UC38, PNOC Exploration Corp., and Prime Oil and Gas Inc.

“This is proof that with responsible environmental protection and strong collaboration between the government and the private sector, we can achieve a more reliable energy supply for every Filipino,” he said.

Breakthrough

Prime Energy hailed the discovery of a new natural gas field as a breakthrough for Philippine energy independence.

“This gas discovery is a victory of the Filipino people. When we assumed operatorship, we committed to the president and the nation to breathe new life into Malampaya and revitalize the indigenous natural gas sector. Today, we are delivering on that commitment,” the firm said in a statement.

“We thank President Marcos for his leadership, particularly for approving the extension of SC38 and for the enactment of the Philippine Natural Gas Industry Development Act, which provides the stability and confidence needed to pursue continued exploration of additional gas resources,” it added.

Malampaya East-1 is a newly discovered reservoir, confirming the presence of 98 billion cubic feet of additional natural gas and associate condensate. Initial well date indicates volumes equivalent to around one-third of the remaining Malampaya gas volumes.

The next phase of the Malampaya 4 drilling involves the completion and testing of Camago-3, followed by the drilling of Bagong Pagasa exploration well. Malampaya 4 was certified a project of national significance. Since its inception, the Malampaya project has generated more than $13.9 billion in revenues for the government, while reducing dependence on imported fuel.

The Philippines has some of the region’s highest energy costs and faces a looming crisis as the Malampaya gas field, which supplies about 40 percent of power to Luzon, is expected to run dry within a few years.

The discovery, the first in more than a decade, suggested the potential to produce even more, Marcos said.

The Philippines — regularly affected by electricity outages — relies on imported carbon-belching coal for more than half of its power generation.

Energy stakeholders on Monday welcomed the discovery of natural gas at the Malampaya East-1 site in Palawan.

“This milestone is a testament to the world-class capability of Filipino engineers in securing our country’s energy future. Reliable power fuels our everyday life, including the lights in our homes, the continuity of work and enterprise, and the stability our schools, hospitals, and communities depend on,” Energy Secretary Sharon Garin said.

“With this discovery, we will pursue this opportunity with discipline, while maximizing value for Filipinos, upholding environmental stewardship, and ensuring that every milestone strengthens our national interest,” she added.

In line with this, the DOE said it will continue to work closely with the Malampaya consortium and relevant agencies to ensure timely, compliant, and transparent next steps, covering technical evaluation, development planning, and all required regulatory and environmental safeguards, so that potential benefits are converted into real, dependable supply for the grid when ready.

Prime Energy said the first natural gas discovery in Philippine territory in over a decade will help boost the existing field’s remaining recoverable volumes by an estimated 30 percent.

The Malampaya East-1 site is the first major milestone under the Malampaya Phase 4 Drilling Campaign, alongside the Camago-3 and Bagong Pag-asa wells.

Prime Energy is part of the Malampaya Consortium that operates the gas field together with its partners UC38 LLC, PNOC Exploration Corp., and Prime Oil and Gas Inc.

China Bank Capital Managing Director Juan Paolo Collet said the natural gas discovery is huge for the country in terms having enough energy supply in the next few years as there is a chance that there could be more natural gas in the other sites.

“This is a significant discovery that will contribute to national energy security. The additional supply should help make local gas-fired power plants more cost-efficient and competitive, which in turn could translate to cheaper and more reliable electricity for households and businesses. It’s also important to note that this is just one among a number of exploratory wells in the Malampaya area, so there is a chance of discovering more supply,” Collet said.

“Moreover, the latest discovery may encourage investor interest in other potential areas of natural gas deposits in the Philippines. There are major domestic banks who are ready to support the sector,” he added.

'Coal phaseout’

Meanwhile, a church leader has called for a “decisive coal phaseout,” saying the country should invest instead in renewable sources of energy that “serves communities.” Bishop Gerardo Alminaza, president of Caritas Philippines, cited in a pastoral letter on Jan. 18 the experiences of seaweed farmers on Semirara Island — home to the country’s largest open-pit coal mine — where crops allegedly damaged by coal dust and wastewater have wiped out their primary source of income.

“After decades of extraction and billions in profit, many families remain poor, exposed to risk, and uncertain about tomorrow,” Alminaza said.

He said the farmers’ cases were not isolated but part of a broader pattern in which pollution and restricted access to coastal areas forced families into poverty or displacement.

He challenged those who argue that coal is essential to national development and energy security, noting that the Philippines remains heavily dependent on imported coal while electricity prices stay high and vulnerable to global market volatility.

“Coal’s defenders speak of necessity; people live with the consequences. Coal is repeatedly justified as essential to national development and energy security. Energy security that depends on imported coal is neither secure nor just,” he said.

“The Church cannot bless an economy that survives by wounding the poor and exhausting creation. The time to end coal in the Philippines is now. To delay is to choose harm. To act is to choose life,” Alminaza said.

Philippines one of the best foodie destination for 2026 - Michelin

The best destinations for foodies in 2026, according to Michelin

Star Insider
16 January 2026

The best destinations for foodies in 2026, according to Michelin

Michelin has revealed its eagerly awaited "Best Places to Travel in 2026 for Food Lovers" list. Published by the Michelin Guide, the index is compiled by Michelin inspectors and experts on the ground and highlights 16 destinations around the world chosen for their selected restaurants and hotels and emerging culinary scenes. Essentially, the list showcases an appetizing variety of food from different countries and the techniques used by top chefs to create dishes that are redefining menus and placing cuisine on the traveler's map.

16. Vancouver, Canada

Vancouver is already deserving of its reputation as a great food city. In 2026, it's also a FIFA World Cup host city, adding further appeal to this multicultural Canadian city.

As a foodie destination, Vancouver is renowned for its vibrant culinary scene. Fresh locally caught seafood, strong Asian influences, and a burgeoning focus on Indigenous cooking lend this eco-conscious Pacific hub an appetizing allure.

15. Québec, Canada

Québec is the only Francophone-majority province in Canada. Fiercely proud of its historic New France roots, Québec is nonetheless fully international, its diverse regions, languages, cultures, and history shaping its global character.

Québec's culinary landscape is firmly rooted in 17th-century French cooking techniques. Inventive Montreal chefs, for example, ably uphold this farm-to-table philosophy with dishes that also draw on historical influences from British and Indigenous cuisines, many reimagined for international palates.

14. Philadelphia, USA

Another 2026 World Cup host city, Philadelphia boasts one of America's most dynamic dining scenes, shaped largely by immigrant traditions and seasonal mid-Atlantic seafood.

The late 19th and early 20th centuries saw the establishment of two Philadelphia landmarks offering an array of food options, the Reading Terminal Market and the Italian Market. Today, neighborhood restaurants flourish.

13. Boston, USA

Further up the East Coast, Boston is a historic food city, known for its exciting blend of New England seafood, tasty Italian fare, and classic American comfort foods, unique regional tastes like North Shore roast beef.

While Boston remains deliciously seafood-centric, the city is also appreciated for more exotic menus, typically listing Chinese and Vietnamese cuisine. And an emerging, newly energized emphasis on sophisticated and innovative dining visibly illustrates Boston's growing reputation as a significant food destination.

12. Florida, USA

Gone are the days when Florida's epicurean clout was centered solely on Miami. These days, the state's culinary identity has broadened to include places like Orlando, Tampa and, more recently, Fort Lauderdale, The Palm Beaches, and St. Pete-Clearwater.

Seafood menus and chef-led dining rooms exemplify Florida's charge as a gourmet destination. But the state's culinary depth is also heightened by Cuban influences, the Floribbean fusion of Caribbean spices and tropical ingredients, and traditional Southern comfort dishes.

11. The American South

And comfort food is what the American South is all about... and more! Across Alabama, Atlanta, Louisiana, Mississippi, North Carolina, South Carolina, and Tennessee, a bold new culinary clarity is redefining menus across the board.

In Alabama and Mississippi, chefs are carefully reinventing regional staples; standalone Atlanta is big on innovation; Louisiana, meanwhile, is consolidating its Cajun and Creole authority. The Carolinas have redefined their seafood and whole-hog traditions, while Tennessee is honing its smoke-driven identity.

10. Route 66

Route 66—"The Mother Road"—is 100 years old in 2026. All the more reason, then, to drive it. Across eight states, numerous eateries are gearing up for an influx of visitors.

But it's the quality plates found at the start and end of the route in Chicago and Los Angeles that truly inspire, and where exclusive gourmet restaurants in both cities cater to a discerning clientele.

9. Philippines

Filipino food is highly regarded for its diverse fusion of Indigenous ingredients and Malay, Spanish, Chinese, and American influences. And restaurants in Manila and Cebu are where these bold sweet, sour, salty, and savory flavors are best enjoyed.

But Manila and Cebu are destinations where you can also find a host of young chefs directing kitchens with independent flair and redefining Filipino food culture, employing traditional and international techniques to create dishes using regional fruits, spices, and cooking techniques like marinating and grilling, while balancing those same sweet, salty, and acidic flavors.

8. Jiangsu, China

Jiangsu province is one of China's most refined dining destinations. The culinary scene is dominated by Huaiyang cuisine and a garden culture known for its delicate, fresh, and mild flavors.

Emphasizing natural tastes, meticulous preparation, and artistic interpretation, chefs in the cities of Suzhou and Nanjing are applauded for their elegant regional food traditions, including the use of freshwater fish, subtle seasoning, and classical techniques.

7. Cappadocia, Turkey

Famed for its unworldly landscape of towering rock formations known as "fairy chimneys," Cappadocia is a favorite vacation getaway. Its natural wonders complement a burgeoning culinary scene, where 70% of the gastronomy is local.

Here, traditional fare is served in clay pots—earthy slow-cooked stews, soups, and grilled meats, and other hearty Turkish staples. The destination's culinary awakening is such that much of what's on offer is now appearing on pop-up tasting menus.

6. Saudi Arabia

Saudi Arabia is a culinary destination to watch. While the kingdom's food scene is predominantly local, chefs working in cities such as Riyadh and Jeddah are successfully reinterpreting traditional dishes, grilled meats, and Red Sea seafood with daring creativity.

Meanwhile, the international flavor is picking up pace, with Japanese, Chinese, Lebanese, and French cuisines listed prominently on menus in restaurants and hotels in Saudi cities and coastal resorts.

5. Amalfi Coast, Italy

The picture-perfect Amalfi Coast is renowned for its serene beauty and romantic allure. The area is also celebrated for its creative culinary scene. Think grilled lobster, lemon-laced pasta, and just-caught seafood served al fresco.

The food remains elemental, rooted in tradition but elevated by stunning coastal settings. Kitchens work with the seasons, with chefs using fresh local produce and artisanal products to create an authentic taste of the Mediterranean lifestyle.

4. Wrocław, Poland

Wrocław, the historical capital of Poland's Silesia region, is a vibrant city where chefs are reinterpreting Silesian cooking traditions with flair and imagination. The picturesque old market square is lined with several restaurants where this new approach to food can be sampled.

Visitors can still enjoy classic Silesian fare, dishes like pierogi and beef roulade. But these new breed of chefs are designing menus with modern culinary techniques that's allowing this Central European food destination to step out of the shadows.

3. The Dolomites, Italy

All eyes are on Cortina d'Ampezzo as the town prepares to host the 2026 Winter Olympics. In preparation, the Dolomites region in the northern Italian Alps, Michelin's third-placed best travel destination, has benefited from new infrastructure and refined mountain hotels. The Games will also afford thousands an opportunity to savor alpine cooking.

Dolomites gastronomy is a unique, hearty blend of Italian and Austrian-German traditions. Local fare includes dumplings, speck (smoked ham), and mountain cheeses. But thanks to chefs looking to techniques outside of the Italian Alps, these cherished dishes are lent a decidedly modern twist.

2. Czech Republic

Michelin's second-placed travel destination is the Czech Republic. While Prague remains a well-known haunt for gourmands, it's what's cooking beyond the capital that has foodies excited. In Karlovy Vary and other spa towns, for example, it is simple ingredients such as potatoes, freshwater fish, and foraged mushrooms that are enriching menus.

Hearty and traditional Central European comfort food is still enjoyed across the country, with rural kitchens and menus rooted in place and seasonality that are essentially redrawing the culinary map.

1. Venice, Italy

Heading the list of the best places to travel in 2026 for food lovers is Venice. Appropriately one of the most romantic of European cities, Venice is honored not so much for its existing culinary scene but for what connoisseurs of fine dining can expect in the future.

A hotel renaissance is about to reset the city's dining scene. Orient Express, Cheval Blanc, Rosewood, and Airelles are all vying for a place at the table in the floating city. Arriving with these high-end properties will be stylish and trendy restaurants with kitchens geared towards serving those most appreciative of Michelin-rated dining spots.

Alex Eala hailed as Kooyong Classic champion

Alex Eala hailed as Kooyong Classic champion

Nicole Anne D.G. Bugauisan 
Manila Times
16 January 2026

MANILA, Philippines — Tennis sensation Alex Eala will carry a strong momentum going into the 2026 Australian Open after capturing the Evonne Goolagong Cawley Trophy at the Kooyong Classic women’s singles exhibition meet.

Kooyong Classic announced Eala's feat on Friday afternoon, with a picture of the Filipina receiving the trophy.

“We are happy to announce the winner of the Evonne Goolagong Cawley Trophy, Alexandra Eala,” the event organizers wrote on its socials. 

“Congratulations to our women’s 2026 Kooyong Classic Champion,” the post added.

Eala, ranked 49th in the world, defeated Olympic silver medalist Donna Vekic of Croatia, in the meet.

She first defeated the Croatian in the quarterfinals of the ASB Classic last week.

The Evonne Goolagong Cawley Trophy serves as a tribute to the former Australian player.

Cawley, a former No. 1 player in women’s singles, was one of the world's top tennis players in the 1970s and early 1980s.

Eala will open her 2026 Australian Open against the United States’ Alycia Parks in the first round on Sunday, at Melbourne Park, Australia.

The 20-year-old Eala earned a direct entry in the Australian Open due to her rankings and will face the current world No. 100 Parks in the first round.

The 25-year-old Parks reached a career-high of world No. 40 last Aug. 14, 2023, and won her first WTA singles title in the 2023 Lyon Open.